Friday, September 10, 2010
Leaving for Culinary School
Well the countdown has begun...6 more days...Thats all I have left (for the time being )until Gabrielle leaves for school. To Portland...Oregon...So far away...She was accepted to Le Cordon Bleu College of Culinary Arts.It is one of the top 10 schools in the world. But the excitement is mounting. And she is getting butterflies in her tummy...(no not my butterflies lol...)But she signed the lease to her apartment, and is looking forward to orientation on Saturday. So here is my Future Top Chef making lunch for us...Stuffed artichokes..And can I tell you they were deliciously amazing!!! Le Cordon Bleu..watch out, because she is on her way!!!
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Wow... look at that smile on her face!! She is totally in her element isn't she!!! She'll have a blast in college I'm sure... but I wonder who is going to teach who?? I truly wish Gabrielle all the best of everything and wish her a safe trip and many blessings!!! :) God bless & big hugs... Tracy
ReplyDeleteOh... and Lisa... how proud you must be!!! :)
It must be wonderful for her to follow her dream...here is to many yummy meals in the future;-D
ReplyDeleteLooks great. Good for her. I hear Portland is beautiful.
ReplyDeleteWow..How exciting for her!! All the best Gabrielle!!
ReplyDeleteHugs,
Mary
Godspeed to Gabbie ...and mom, stay calm. She will come home .. promise!
ReplyDeleteWowie, 6 more days. This is HUGE! She is going to do so well. Really big hugs to you both. Good Luck Gabby!!!!
ReplyDeleteOh wow! What an exciting time for her...those stuffed artichokes look amazing!
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